Michigan State University Extension
Preserving Food Safely - 01600470
10/13/97

### DRYING COCONUT

     Choose  fresh  coconut  that is heavy and  full  of  milk.

    Pierce
     the  eyes to remove the milk, then crack  the  hard,

    outer
     shell  with  a  hammer.   Remove  the  coconut  meat,

    discarding
    the outer skin.  Grate or thinly slice the  meat.

    Dry
    until crisp.

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